Description
Vacuum sealing bags are designed to extend the shelf life of dry and wet goods. In combination with an “in chamber” vacuum sealer (or commercial vacuum sealer), the oxygen is removed from inside the bag extending the shelf life of products.
Vacuum sealer pouches are also suitable for gas flushing e.g. if you want to keep salads for a longer period of time.
70 micron bags are perfect for this slow cooking method. Restaurants use vacuum sealing bags (or sous vide bags) to serve succulent, tender and juicy mealS.
Additional Details
- SKU:
- VACBAG20030070
- UPC:
- Condition:
- New
- Dimensions:
- 200mm (W) x 300mm (H)
- Micron:
- 70
